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1 large onion, chopped
1 clove garlic, minced
2 tablespoons butter
1/4 teaspoon cumin
3 cups cooked rice
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5 eggs, beaten
15 oz. jar spaghetti sauce
2 cans whole green chilies
3 cups shredded jack cheese
Optional: chopped chilies instead of whole, frozen or canned corn, canned roasted red peppers, sliced olives, canned Mexican stewed tomatoes.
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